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    You are in: Home / Recipes / Cherry Banana Pie Recipe
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    Cherry Banana Pie

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    SweetSueAl's Note:

    I have a recipe-a-day calendar and this was December 16th's recipe. It seems so simple. It would be even simpler if you substituted cool whip for the whipped cream. I have not made this yet, but I plan to. I'm guessing at preparation times.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place banana slices in bottom of pie crust.
    2. 2
      Cover with cherry pie filling.
    3. 3
      Whip cream, then add sugar.
    4. 4
      Spread over cherry filling.
    5. 5
      Sprinkle with nuts.
    6. 6
      Refrigerate.

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    Nutritional Facts for Cherry Banana Pie

    Serving Size: 1 (177 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 415.2
     
    Calories from Fat 193
    46%
    Total Fat 21.5 g
    33%
    Saturated Fat 8.8 g
    44%
    Cholesterol 40.7 mg
    13%
    Sodium 234.5 mg
    9%
    Total Carbohydrate 54.2 g
    18%
    Dietary Fiber 2.2 g
    8%
    Sugars 19.3 g
    77%
    Protein 3.4 g
    6%

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