Recipe by Chef mariajane
A quick and easy recipe that is a great crowd pleaser for the Holidays!!
Top Review by Ali Flower
Thank you!! This is one of my family's favorite recipes for Christmas cookies and I lost the card that the recipe was on. This looks just like the recipe that I had but I substitute vanilla extract for the almond extract because my brother's allergic to nuts. These are great, quick and easy. And very addictive!
- 24 -36 bottled cherries, drained
- 1⁄2 cup butter, room temperature
- 1 1⁄2 cups icing sugar
- 1 tablespoon milk
- 1 teaspoon almond extract
- 1 1⁄2 cups fine coconut
- graham wafer crumbs