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    You are in: Home / Recipes / Cherry Almond Jam Recipe
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    Cherry Almond Jam

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 29, 2010

      I made this jam as my first attempt at canning. My results were not perfect, as my jam did not solidify properly. It's a bit runny, but not so much that I won't use it or gift it away. I would halve the cinnamon and cloves next time and add more pectin. The spices make too strong of an influence on the jam and take away from the cherry flavor. I'd also add one more cup of cherries and perhaps 1/2 cup less sugar, so that i could get a full 6 jars.

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    • on July 01, 2008

      I made this years ago and thought I reviewed it but I guess I didn't :oops: This is great jam. It has a nice, different flavor.

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    Nutritional Facts for Cherry Almond Jam

    Serving Size: 1 (1633 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 674.1
     
    Calories from Fat 2
    47%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 17.3 mg
    0%
    Total Carbohydrate 174.2 g
    58%
    Dietary Fiber 2.9 g
    11%
    Sugars 162.5 g
    650%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    almond liqueur

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