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    You are in: Home / Recipes / Cherry-A-Lets Recipe
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    Cherry-A-Lets

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    1 hrs

    0 mins

    Pugsley53's Note:

    Cherry-a-lets was a classic candy that was popular in the 50's to the 80's.

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    Ingredients:

    Yield:

    Pounds ...

    Units: US | Metric

    • 16 ounces cherry frosting (canned)
    • 3/4 cup dry roasted peanuts (chopped)
    • 1 (16 ounce) package milk chocolate chips
    • 3/4 cup peanut butter
    • 25 large marshmallows (or 3 C Mini-Marshmallows)

    Directions:

    1. 1
      Melt chocolate chips, nuts and peanut butter together. Place half in the bottom of a 9x13 buttered pan and cool until it no longer looks shiny. Microwave marshmallows in a large bowl and add frosting and blend well. Spread over set chocolate mixture and let set until firm. Spread the final layer of chocolate over the top and let cool again. Cut into pieces and store in refrigerator.
    2. 2
      ***You may want to increase the marshmallows a bit to make a firmer center 1/2 C mini or 5 large. A popular baking manufacturer in the US still makes the Cherry Frosting, but not all grocery stores carry it.

    Ratings & Reviews:

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    Nutritional Facts for Cherry-A-Lets

    Serving Size: 1 (993 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2558.9
     
    Calories from Fat 1426
    55%
    Total Fat 158.5 g
    243%
    Saturated Fat 58.0 g
    290%
    Cholesterol 52.1 mg
    17%
    Sodium 1385.9 mg
    57%
    Total Carbohydrate 243.1 g
    81%
    Dietary Fiber 20.4 g
    81%
    Sugars 179.6 g
    718%
    Protein 63.3 g
    126%

    The following items or measurements are not included:

    cherry frosting

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