Prep 15 mins
Cook 0 mins
easiest weeknight dessert ever
- 1 angel food cake, cubed
- 1 (20 ounce) can cherry pie filling
- 1 (8 ounce) carton whipped topping
- 2 teaspoons almond extract
- 1 orange, zest of
- Combine whipped topping, extract and orange zest.
- In a pretty glass bowl layer cake cubes, cherry pie filling and whipped topping.