Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cherie's Caramel Corn Recipe
    Lost? Site Map

    Cherie's Caramel Corn

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on May 10, 2014

      Very impressed with this! Pretty easy to make, once I found a pot big enough to hold all the popcorn, pretzels and nuts (used one of my tamale pots). I had to make a couple partial subs, due to pantry item availability: I didn't have enough light brown sugar for 2 cups, so I used 1 cup light and 1 cup dark, and I didn't have any dark brown corn syrup, so I used whatever light corn syrup I had (just shy of what I required), and topped it off with a heaping spoonful of Lyle's Golden Syrup to make up the difference. For some unknown reason, I added M&M's to the first pan, then dumped it all in my pot to mix. That pan ended up very separate, with no clumps to break up, and no M&M's stuck to anything. The next pan, I sprinkled the M&M's over the sheet of caramel corn and let it cool untouched. I have to say, not one M&M stuck to anything in that pan either. That pan stayed in a sheet and had to be broken into pieces, but no M&M's stuck to anything, lol. Not a big deal, it just means that the mixture probably will need to be shaken up a bit to redistribute the candies so they don't all sink to the bottom of the container. Definitely not a deal-breaker, since the flavor of this is just fabulous! I ended up with two 15.7cup bowlfuls of caramel corn -- great for a potluck/party/holiday gifts. Thanks for posting! Made for PAC Spring 2014

      person found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Cherie's Caramel Corn

    Serving Size: 1 (92 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 584.7
     
    Calories from Fat 267
    45%
    Total Fat 29.6 g
    45%
    Saturated Fat 14.8 g
    74%
    Cholesterol 45.5 mg
    15%
    Sodium 294.8 mg
    12%
    Total Carbohydrate 79.7 g
    26%
    Dietary Fiber 3.2 g
    13%
    Sugars 61.2 g
    244%
    Protein 3.8 g
    7%

    The following items or measurements are not included:

    small pretzels

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites