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    You are in: Home / Recipes / Chelo Nachodo ( Chicken & Chickpea Stew W/ Rice ) Recipe
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    Chelo Nachodo ( Chicken & Chickpea Stew W/ Rice )

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    1 hr

    1 hr

    Stacia_'s Note:

    (Chicken & Chick-Pea Stew with Rice)

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    Ingredients:

    Servings:

    Units: US | Metric

    rice

    Directions:

    1. 1
      1. To prepare stew: Bring water to a boil, add chicken pieces, & remove foam as it cooks. Add chick-peas, onions, celery, carrots, zucchini, salt, pepper, & cuminseed. Cover pan & cook over moderate heat for 45 minutes Add coriander, dill, & lemon juice & simmer over low heat for 15 mins more. This is sufficient to tenderized chicken & ingrate all seasonings.
    2. 2
      2. To prepare rice: Bring 4 c water & salt to a boil in pan. Add rice & cook over moderate heat for 5 minutes Drain rice in colander & rinse w/cold water. Return rice to pan and pour oil over all. Cover pan & cook over low heat for 1/2 hours No other water is added & rice cooks only moisture clings to it after rinsing. The rice will develop a crisp bottom layer.
    3. 3
      Serve rice & stew separately. Each diner takes their own portion of rice & covers it w/as much stew as they wish. Serve warm.
    4. 4
      VARIATION: 2 lb of boneless beef chuck cut into 6 equal pieces may be used in place of chicken, but cooking will take longer. Cook beef stew over moderate heat for 1 hour. Add coriander, dill, & lemon juice, reduce heat to low, & simmer, covered, 1/2 hour more, or until beef is tender.

    Ratings & Reviews:

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    Nutritional Facts for Chelo Nachodo ( Chicken & Chickpea Stew W/ Rice )

    Serving Size: 1 (744 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 802.0
     
    Calories from Fat 312
    38%
    Total Fat 34.7 g
    53%
    Saturated Fat 8.0 g
    40%
    Cholesterol 145.0 mg
    48%
    Sodium 2500.1 mg
    104%
    Total Carbohydrate 78.1 g
    26%
    Dietary Fiber 9.0 g
    36%
    Sugars 6.7 g
    26%
    Protein 42.7 g
    85%

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