I did not have bananas and used grated Zucchini, adding 1t cinnamon. I knew it was going to be great just by tasting that batter. Mine came out moist and wonderful! Thanks.
This came out delicious!! I also used all butter and used pecans. Hubby took it in to work and they devoured it. Made for Mommy's Diva's Cookathon 2012.
I made this recipe as posted but used all butter instead of margarine. It was so very tasty and moist and one I will make often as DH couldn't get enough of this wonderful banana bread. Thanks Mommy Diva for a super tasty treat. Made for the Dining Daredevils for ZWT5 Family Picks.
Hi Mommy Diva! Made and really enjoyed this recipe, as did my family. Will make again, maybe with a couple of variations. It tasted great! Your instructions were really easy to follow. Sorry I don't have any photos. Thank you! For the Genies of Gourmet, made for ZWT5 Family Picks.
Delicious and easy to put together. I used all butter and it came out very moist. Definite keeper! Made for the Dining Daredevils for ZWT5.
Nice banana bread! My family devoured this! I was worried about the amount of vanilla but I should not have been. You are right on the money Diva! Thanks for a great recipe!
Tasty bread and easy to put together. I baked mine for 60 minutes and it had a delicious crust and soft and moist on the inside. Keeper!!
Loved this banana bread. Made exactly as directed and it is perfect. Made for ZWT 4's trip to Canada.
This banana bread was fantastic! Our family LOVED it! I used pecans for the chopped nuts and liked the look with the whole peacans on the top. Thanks! Made for ZWT4 - Jefes de la Cocina.
Excellent banana bread! I left the nuts out of the batter but sprinkled a few crushed walnuts on top. This will not last long in our house! Yum! Thanks Mommy Diva! Made for ZWT 4.