Chele D's Shrimp Creole

"I found several recipes on Zaar for Shrimp Creole, but none of them was what I was looking for. I just came up with my own twist and it was inhaled by all--even the kids."
 
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photo by Chele_T photo by Chele_T
photo by Chele_T
photo by Chele_T photo by Chele_T
photo by Chele_T photo by Chele_T
Ready In:
1hr 15mins
Ingredients:
14
Serves:
4-6
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ingredients

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directions

  • In a deep skillet or dutch oven, Brown onion and bell pepper in bacon grease over med head for about 10 minutes.
  • add garlic and saute another couple of minutes, you don't want to brown the garlic.
  • add everything else to the pan, except for the shrimp.
  • Simmer for 30 minutes or so, until flavors meld.
  • Add shrimp and simmer for about 10 more minutes or until shrimp are cooked through.
  • Serve over rice.

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Reviews

  1. This was outstanding! My DB thought he had died and went to heaven! Would not let me share any leftovers with neighbors as he wants to eat it again tomorrow...that is a big compliment...Made for PAC Fall 2009
     
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RECIPE SUBMITTED BY

I am a culinary school graduate now practicing in my home kitchen. I currently teach special education. I have two beautiful girls, 18 and 10, who both drive me nuts in their own special ways ;). I LOVE to cook, but I HATE to clean up. I enjoy trying new foods. I may need to seek help for my recipe addiction. I have more recipes than I could ever use, but you never know when some obscure recipe might come in handy!
 
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