Chefy's Rice Pudding

READY IN: 40mins
Recipe by Derf2440

By request, from Georgian Bay Gourmet.

Top Review by SharleneW

My 4 kids who are still at home LOVE rice pudding, so I thought they would scarf up this large batch in no time. No nutmeg? No cinnamon? Way to many raisins. Bland. Have found other rice pudding recipes on this site I like better.

Ingredients Nutrition


  1. Cook rice according to package directions.
  2. Scald cream.
  3. Combine eggs, sugar, and vanilla.
  4. Place rice and raisins in oven proof casserole, add cream and egg mixture.
  5. Stir.
  6. Place casserole in a pan of hot water and bake'til custard is partially set, (approaximately 30 minutes).
  7. Remove from oven.
  8. Stir and set aside to cool.

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