Chef Dee's Hamburger Soup

"The ultimate comfort food, this tasty soup has a hearty combination of vegetables and seasonings in a beef and tomato broth. After searching thru a multitude of soup recipes, I combined what the ingredients of several and this is the result. It's a keeper, according to my family."
 
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photo by lauralie41 photo by lauralie41
photo by lauralie41
photo by Chef Dee photo by Chef Dee
Ready In:
2hrs 5mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Brown the hamburger and onion in a large stock pot.
  • Add the remaining ingredients,and bring to a boil. Add more water if necessary.
  • Simmer for 1-2 hours, or place in crockpot for 5-8 hours on low.

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Reviews

  1. This was a really yummy and satisfying soup for a cold winter's day. I omitted the ketchup, but followed the rest.
     
  2. Good soup and easy to make. I used ground round, corn blend frozen vegetables with whole kernel corn, baby corn, broccoli, and carrots, 4 cups of beef broth, 1 cup of water and simmered for one hour. The broth was a bit sweeter than what I am used to but still very tasty! Made and reviewed for Chef Dee's Cookathon.
     
  3. This soup is wonderful and tasty.Yummy !! So fast to put together too. The only thing different I did was add chicken broth and not beef broth only because I had a open container in my fridge from last week and wanted to use it. As well I had put in a few tiny stars pasta just to finish up what I had opened from before. But the flavour is fantastic. I forgot to take a pic but kept enough out for lunch on Tuesday so I will take then and post. Thanks so much Chef Dee , you have quite alot of exciting recipes posted.
     
  4. We really enjoyed this soup! I fellowed the recipe but I also added a few ingredients that I needed to use up that was in my pantry too. (little white rice, ABC alphabet pasta shapes,A1 steak sauce,and a few beef bouillon cubes)I only had a little bit of hash browns so I diced up some red potatoes too. I added some black pepper and some red pepper flakes to kick it up a notch! :) I served this with some Texas Garlic Bread. Thanks for sharing this delicious soup for a cold winters day!!
     
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RECIPE SUBMITTED BY

<p>My mother was known for her cooking and baking and I am so happy that I was able to pick up her great skills.</p> <p>I enjoyed many years as a stay at home Mom, whipping up all sorts of large meals and baking of all kinds. Time does not permit many hours in the kitchen anymore, but I still like to entertain when possible and I am always searching for the latest greatest new recipe to add to my tried and true collection.</p>
 
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