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    You are in: Home / Recipes / Chef Dee's Hamburger Soup Recipe
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    Chef Dee's Hamburger Soup

    Chef Dee's Hamburger Soup. Photo by lauralie41

    1/2 Photos of Chef Dee's Hamburger Soup

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 5 mins

    5 mins

    2 hrs

    Chef Dee's Note:

    The ultimate comfort food, this tasty soup has a hearty combination of vegetables and seasonings in a beef and tomato broth. After searching thru a multitude of soup recipes, I combined what the ingredients of several and this is the result. It's a keeper, according to my family.

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    Units: US | Metric


    1. 1
      Brown the hamburger and onion in a large stock pot.
    2. 2
      Add the remaining ingredients,and bring to a boil. Add more water if necessary.
    3. 3
      Simmer for 1-2 hours, or place in crockpot for 5-8 hours on low.

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    Ratings & Reviews:

    • on August 13, 2008


      Good soup and easy to make. I used ground round, corn blend frozen vegetables with whole kernel corn, baby corn, broccoli, and carrots, 4 cups of beef broth, 1 cup of water and simmered for one hour. The broth was a bit sweeter than what I am used to but still very tasty! Made and reviewed for Chef Dee's Cookathon.

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    • on August 03, 2008


      This soup is wonderful and tasty.Yummy !! So fast to put together too. The only thing different I did was add chicken broth and not beef broth only because I had a open container in my fridge from last week and wanted to use it. As well I had put in a few tiny stars pasta just to finish up what I had opened from before. But the flavour is fantastic. I forgot to take a pic but kept enough out for lunch on Tuesday so I will take then and post. Thanks so much Chef Dee , you have quite alot of exciting recipes posted.

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    • on January 08, 2008


      We really enjoyed this soup! I fellowed the recipe but I also added a few ingredients that I needed to use up that was in my pantry too. (little white rice, ABC alphabet pasta shapes,A1 steak sauce,and a few beef bouillon cubes)I only had a little bit of hash browns so I diced up some red potatoes too. I added some black pepper and some red pepper flakes to kick it up a notch! :) I served this with some Texas Garlic Bread. Thanks for sharing this delicious soup for a cold winters day!!

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    Nutritional Facts for Chef Dee's Hamburger Soup

    Serving Size: 1 (401 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 192.3
    Calories from Fat 75
    Total Fat 8.3 g
    Saturated Fat 3.1 g
    Cholesterol 11.2 mg
    Sodium 693.4 mg
    Total Carbohydrate 24.5 g
    Dietary Fiber 1.9 g
    Sugars 7.4 g
    Protein 7.0 g

    The following items or measurements are not included:

    frozen vegetables

    italian seasoning

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