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    You are in: Home / Recipes / Cheezy Changling (Raw / Live Foods) Recipe
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    Cheezy Changling (Raw / Live Foods)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Glori-B's Note:

    Although elsewhere this recipe has been called a 'Cheddar Sauce' .... although delish, cheddar it is not! I've made it thick and served as a sandwich filling topped with sprouts on a Ezekiel type bread; I've made it thinner and used it as a salad dressing and a veggie dip. I usually make this once a week so that healthy snacks will be available when the 'hungries' strike!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Toss it all in the food processor and give it a spin. Test consistency and add some water if you want it thinner, like for a salad dressing or veggie dip.

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    Ratings & Reviews:

    • on May 30, 2010

      55

      I've made this recipe before (minus the green onions) and it's delicious! Did you get it from the RawFoodTalk.com forum? Anyways, thanks for posting this here, it makes amazing cheez-its or cheese dip! All the SAD eaters in my house love it, even my 14 year old brother!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheezy Changling (Raw / Live Foods)

    Serving Size: 1 (38 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 170.9
     
    Calories from Fat 121
    71%
    Total Fat 13.5 g
    20%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 276.7 mg
    11%
    Total Carbohydrate 8.6 g
    2%
    Dietary Fiber 4.1 g
    16%
    Sugars 1.9 g
    7%
    Protein 7.1 g
    14%

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