Cheeter Skeeter Sauce

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READY IN: 25mins
Recipe by gourmetmomma

The first time I went to make barbecue sauce from scratch, I discovered I didn't have any catsup. All I had was a partial bottle of mesquite barbecue sauce from the store. I used the barbecue sauce in place of the catsup in the recipe I was using, and thus my "cheeter" sauce filled with "meSKEETer" flavor was born. Its the only version my family wants now.

Ingredients Nutrition


  1. Combine all ingredients in a small saucepan. Bring to boil.
  2. Cook over medium heat (slow boil) while stirring until sauce reduces by half. About 20 minutes.

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