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    You are in: Home / Recipes / Cheesy Vegetable Soup With Homemade Croutons Recipe
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    Cheesy Vegetable Soup With Homemade Croutons

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Cooks4_6's Note:

    Each year our company has a cook-off to raise money for a local charity. This was this years winner in the "Progresso Soup" category. It is delicious!

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    Ingredients:

    Servings:

    Units: US | Metric

    Croutons for Cheesy Vegetable Soup

    • 3 tablespoons butter
    • 1/4 teaspoon onion salt
    • 1/4 teaspoon garlic powder
    • 1/4 teaspoon italian seasoning
    • 1 buns or 1 dinner roll

    Directions:

    1. 1
      For Soup:.
    2. 2
      In a large saucepan, bring the water to a boil.
    3. 3
      Add celery, onion and bouillon.
    4. 4
      Reduce to medium heat and cook for 20 minutes.
    5. 5
      Add potatoes, carrots, corn, mixed vegetables, and soup. Cook until the vegetables are tender.
    6. 6
      Reduce the heat to low and add the cheese.
    7. 7
      Cook, stirring gently until the cheese has melted and the soup is hot. Do not boil.
    8. 8
      Add salt and pepper to taste.
    9. 9
      Serve with croutons.
    10. 10
      For Croutons:.
    11. 11
      Melt butter in the microwave and sprinkle with onion salt, garlic powder and Italian Seasoning.
    12. 12
      Stir together.
    13. 13
      Cut up sandwich bun and stir into butter mixture to coat.
    14. 14
      Microwave 1 minute and stir.
    15. 15
      Microwave 30 seconds and stir.
    16. 16
      Microwave 20 seconds and stir.
    17. 17
      Microwave 20 seconds and stir.
    18. 18
      Pour onto something cool.
    19. 19
      These crisp up best by making one bun at a time. Each bun makes enough for two bowls. You can use any leftover bun, roll, etc that you have.

    Ratings & Reviews:

    • on October 16, 2008

      55

      I have been looking and looking for this recipie. My grandmother made this and then ofcourse my mom taught me how to make it. I somehow lost the recipie. It is my favorite soup.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Vegetable Soup With Homemade Croutons

    Serving Size: 1 (290 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 305.9
     
    Calories from Fat 155
    50%
    Total Fat 17.3 g
    26%
    Saturated Fat 10.4 g
    52%
    Cholesterol 54.6 mg
    18%
    Sodium 1393.7 mg
    58%
    Total Carbohydrate 26.5 g
    8%
    Dietary Fiber 2.8 g
    11%
    Sugars 7.4 g
    29%
    Protein 12.6 g
    25%

    The following items or measurements are not included:

    italian seasoning

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