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    You are in: Home / Recipes / Cheesy Veg Burgers Recipe
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    Cheesy Veg Burgers

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 11, 2010

      these were really, really tasty! My kids are 7(extremely picky), 3(hates all veggies) and 14months(he'll eat pretty much whatever) and my husband is mr. meat and potatoes, and they all ate these up. I was very pleasently surprised. better than store bought, by a long shot. I had a little mix left over in the bowl, covered and refrigerated for 2 days. The leftovers were even better. My only issue with these is that they were a little mushy for my taste. I found that if you didn't serve them super hot they didn't squish quite as much, though. All in all, a great recipe. I would definitely recommend it!

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    • on January 28, 2009

      This is a great burger! That is once you figure out the conversions from grams. But very good.

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    • on May 30, 2008

      These tasted brilliant!!! My mum made them and she did add some extra oats...she also used onion instead of leeks. Thanks for this great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Cheesy Veg Burgers

    Serving Size: 1 (1007 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 171.2
     
    Calories from Fat 74
    43%
    Total Fat 8.3 g
    12%
    Saturated Fat 3.2 g
    16%
    Cholesterol 13.1 mg
    4%
    Sodium 396.1 mg
    16%
    Total Carbohydrate 17.4 g
    5%
    Dietary Fiber 3.3 g
    13%
    Sugars 3.4 g
    13%
    Protein 7.3 g
    14%

    The following items or measurements are not included:

    seasoning

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