This was only okay. I was excitied about a ground turkey and feta cheese recipe but I found it no better than a hamburger helper meal. I do have a question. It calls for 1TBS of all salt (season salt) in one place and calls for ALL SPICE in a different place. I used the season salt, in a tsp and not a table spoon as Feta is salty as is any jarred sauce and I thought a tablespoon of season salt would be excessive...I would love a clarification on the correct ingredient.