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    You are in: Home / Recipes / Cheesy Tater Tot Casserole Recipe
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    Cheesy Tater Tot Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    sassytxnmama's Note:

    I hate tater tot casserole but my husband loves it so I had to come up with one that I liked too. This is it! It's nice and creamy with lots of cheesy goodness!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb ground beef
    • 1 (10 1/2 ounce) can cream of chicken soup
    • 1 cup milk
    • 1 (8 ounce) sour cream
    • 1 (32 ounce) package tater tots
    • 3 cups shredded cheese (use your fave)
    • 1 small onion, chopped

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Brown ground beef, add onion to saute, drain, set aside.
    3. 3
      In a large mixing bowl, combine soup, milk, sour cream, and 1 cup of shredded cheese, as well as any of your favorite seasoning, mix well.
    4. 4
      Add package of tots, beef, and onions to soup mix. Mix all together and make sure the tots are well coated.
    5. 5
      Place tot mixture in a 13x9 pan, smooth it out. Bake at 350 for 30 minutes. Remove from oven, top with remaining 2 cups of cheese and return to oven. Cook for an additional 30 minutes.

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    Nutritional Facts for Cheesy Tater Tot Casserole

    Serving Size: 1 (425 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1342.0
     
    Calories from Fat 809
    60%
    Total Fat 89.9 g
    138%
    Saturated Fat 39.5 g
    197%
    Cholesterol 176.9 mg
    58%
    Sodium 2605.0 mg
    108%
    Total Carbohydrate 86.9 g
    28%
    Dietary Fiber 10.5 g
    42%
    Sugars 3.2 g
    12%
    Protein 49.3 g
    98%

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