Cheesy Taco Chicken

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Recipe by Sandy in Oklahoma

We have this with a little salsa on top of the chicken. Serve Mexican rice and refried beans on the side and you have a delicious dinner! Sometimes I cut the chicken into bitesize pieces before I cook it and then we eat it on top of baked potatoes with a green salad on the side. That is soooo good!

Ingredients Nutrition


  1. Place chicken in 13x9" baking dish. Mix soup, 1 1/2 cups of cheese, milk, and seasoning mix(use seasoning mix to taste. It isn't necessary to use the whole package). Spoon over chicken. Top with chips; cover.
  2. Bake at 375 degrees for 40-45 minutes (if breasts are small, cook less time). Remove cover; top with remaining 1/2 cup cheese.
  3. Bake, uncovered, 10 minutes or until cheese is melted.

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