Cheesy Steak Casserole

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Total Time
38mins
Prep
8 mins
Cook
30 mins

this is a great casserole recipe for steak fanatics.

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Ingredients

Nutrition

Directions

  1. Preheat oven to degrees F.
  2. Bring a large pot of lightly salted water to a boil.
  3. Place the penne pasta in the pot,cook for 8 to 10 minutes;drain.Meanwhile,.
  4. sprayed the cooking spray in a large skillet over medium-high heat.Add.
  5. porterhouse steak slices;saute 6 to 8 minutes or until well done.
  6. In a large bowl,combine steak slices,crumbled bacon and carrot;mix well,.
  7. stir in cheddar cheese soup,milk,basil,seasoned pepper,garlic powder and cooked penne pasta.
  8. Spoon into a lightly greased 11- x 7-inch baking dish.Sprinkle with mozzarella cheese.Bake at 400 degrees for 25 to 30 minutes or until bubbly.Let stand 5 minutes.