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    You are in: Home / Recipes / Cheesy Spinach and Beef Casserole Recipe
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    Cheesy Spinach and Beef Casserole

    Cheesy Spinach and Beef Casserole. Photo by KellyMae

    1/8 Photos of Cheesy Spinach and Beef Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    diamonds4heather's Note:

    Finally, a way to get even your pickiest eaters to eat their spinach! This is a filling and quick casserole that can easily be made low fat if you use ground turkey and low-fat cheese. Serve with a green salad and some french bread and dinner is served!

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    Units: US | Metric


    1. 1
      In a large wok or frying pan heat oil and cook onion and garlic in a small amount of oil until transparent.
    2. 2
      Add spinach and cook until wilted. Set aside.
    3. 3
      Brown ground beef and season with garlic salt, salt and pepper to taste. Set aside.
    4. 4
      Combine cooked pasta, spinach, ground beef, cheese (amount to your preference, my family likes it cheesy!) and soup.
    5. 5
      Add salt and pepper to taste.
    6. 6
      Place in a large baking dish, cover in a layer of shredded cheese.
    7. 7
      Cover with tin foil and place in a 350°F oven for 30 minutes.
    8. 8
      Uncover and place back in oven for another 10 minutes.

    Ratings & Reviews:

    • on April 10, 2002


      This is a great way to get your family to eat their spinach. This casserole is awesome! I used a lot of cheddar cheese in mine and it turned out great. Thanks for a wonderful recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2002


      This was the perfect recipe for me. It's easy, it's fast and it's oh, so delicious. My husband LOVED it - which is huge as he can be rather hard to please. Thank you for this GREAT recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2003


      Excellent dish! Will definitely add it to our "keeper" file. I did not know what box size pasta to use. I cooked up 16 oz. and ended up using half in the recipe. I used a bag of already cleaned spinach.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (34)


    Nutritional Facts for Cheesy Spinach and Beef Casserole

    Serving Size: 1 (326 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 484.8
    Calories from Fat 132
    Total Fat 14.7 g
    Saturated Fat 5.0 g
    Cholesterol 51.4 mg
    Sodium 299.5 mg
    Total Carbohydrate 67.2 g
    Dietary Fiber 11.0 g
    Sugars 1.2 g
    Protein 23.5 g

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