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    You are in: Home / Recipes / Cheesy Spam and Macaroni Bake Recipe
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    Cheesy Spam and Macaroni Bake

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    0 mins

    30 mins

    Marty J's Note:

    Prepare this dish in either the stove or the microwave - either way, your family will be asking for it again soon.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook macaroni according to package directions; drain.
    2. 2
      In lightly-greased 2-quart casserole, combine SPAM® Classic with macaroni.
    3. 3
      In medium saucepan, melt 1 tablespoon butter. Blend in flour, salt, mustard, pepper and cayenne until smooth. Stir in milk; cook over medium heat, stirring until mixture thickens and boils. Add cheese; cook, stirring until cheese is melted. Pour over SPAM® Classic mixture; mix well.
    4. 4
      Melt remaining 1 tablespoon butter; combine with bread crumbs and paprika. Sprinkle over macaroni.
    5. 5
      Bake in 400°F oven 20 to 25 minutes.
    6. 6
      Microwave directions: Cook macaroni according to package directions.
    7. 7
      In 4-cup measure, stir together flour, salt, mustard, pepper and cayenne; slowly mix in milk until smooth. Add 1 tablespoon butter and cheese.
    8. 8
      Microwave 4 minutes. Stir until smooth; microwave 3 minutes more. Beat until smooth.
    9. 9
      Combine SPAM® and macaroni in casserole; mix sauce into macaroni.
    10. 10
      In 2-cup measure, combine 1 tablespoon butter, bread crumbs and paprika. Microwave 1 minute.
    11. 11
      Reserve.
    12. 12
      Microwave casserole 3 minutes.
    13. 13
      Stir; sprinkle with reserved crumb mixture; microwave 2 minutes more.
    14. 14
      Cover and let stand 3 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Cheesy Spam and Macaroni Bake

    Serving Size: 1 (230 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 862.9
     
    Calories from Fat 438
    50%
    Total Fat 48.7 g
    74%
    Saturated Fat 23.7 g
    118%
    Cholesterol 127.4 mg
    42%
    Sodium 2046.1 mg
    85%
    Total Carbohydrate 69.3 g
    23%
    Dietary Fiber 2.6 g
    10%
    Sugars 1.9 g
    7%
    Protein 36.2 g
    72%

    The following items or measurements are not included:

    cayenne pepper

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