Cheesy Scalloped Potatoes

Total Time
1hr 55mins
Prep 10 mins
Cook 1 hr 45 mins

These scalloped potatoes are so good. I like to use "The Best Alfredo Sauce" in place of the jar alfredo sauce. I saw the recipe in Woman's Day.


  1. Heat oven to 350 degrees; coat shallow 2-quart baking dish with nonstick cooking spray.
  2. Thinly slice potatoes.
  3. Reserve 1/4 cup cheese.
  4. Mix potatoes with remaining ingredients in large bowl.
  5. Spoon into prepared baking dish.
  6. Cover with foil; bake 1 hour.
  7. Remove foil from baking dish; sprinkle with reserved cheese.
  8. Bake 20-30 minutes more until potatoes are tender and mixture is bubbly.
  9. Let stand 15 minutes.
Most Helpful

My Husband and I thought these potatoes were very good. I used 2 cups extra sharp cheddar cheese instead of 1 1/2 cups and I left out the nutmeg because we don't care for it. Thank you for the recipe.

Sherry & Carl July 26, 2010

These were good, but were missing a little something. I think some garlic powder or onion powder might add a little more. Definitely use alfredo sauce you really like (the good stuff) because the potatoes will taste a lot like that sauce. Thanks for the posting.

Londonsbk January 16, 2010

Easy recipe, we like cheese so I did 2 cups instead of 1.5.. Turned out very yummy thanks fro sharing this recipe.

ConnyB November 26, 2009