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This is a really easy and kid friendly recipe that I ate a few times while staying with a family that included eight-year-old triplets! It's not really intended to be a substitute for the real risotto but rather an easy lunch dish for a family that is quite versatile and simple to make. Of course the real risotto is great but also a lot more time consuming! You can add almost any kind of cheese to this or try a mixture and the adults can "spice it up" with chili flakes or hot sauce. Instead of peas you could add carrots, spinach or anything else your family likes.
Units: US | Metric
Serving Size: 1 (277 g)
Servings Per Recipe: 6