Total Time
45mins
Prep 15 mins
Cook 30 mins

Yummy appetizer.

Ingredients Nutrition

Directions

  1. Crumble sausage into a large skillet; add onion. Cook over medium heat until meat is no longer pink; drain well.
  2. Add 2 cups tomatoes and picante sauce. Bring to a boil. Reduce heat; simmer uncovered for 20 minutes or until most of the liquid has evaporated.
  3. Sprinkle tortilla chips over a 12-inch pizza pan. Top with 2 cups cheese and the sausage mixture; sprinkle with remaining cheese. Bake at 350°F for 8-10 minutes or until cheese is melted.
  4. Sprinkle with avocado and remaining tomatoes.

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