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I doubled this recipe, but instead of another pound of sausage I used a pound of ground round. This made a very delicious meatball. I rolled them small, baked them and set them out as appetizers. Excellent!
These were delicious!! Was not sure about putting them in the oven but they came out beautiful golden brown, I used parchment on the baking sheet. I should have used one egg because mine were large and made the mix a bit too wet. I left it in the fridge for an hour to firm up and make more workable. I also used all the optionals mentioned in the recipe. Will make them again as a snack or as a main dish!
Good! I made with red pepper flakes. Easy to do. Thanks for posting.
Aroostook, These are so easy to make, I only used 1 egg and they came out perfectly! I also used grated onion as I didnt have onion powder, and they were delicious. I made them a little smaller for appetizers and made about 30. I will be making more as I am freezing them for a party early next month, and I am sure they will be gobbled down really fast! Thanks Aroostook, another winner of a recipe from you!