Cheesy Sausage Balls

READY IN: 30mins
Recipe by MizzNezz

You can use these in pasta dishes. Or put them on a platter and supply toothpicks for great appetizers.

Top Review by Maqua

Just made these ahead for company tomorrow. I will have to run to the store for more ingredients because my husband & I can't quit eating them! These are the Best sausage balls I've ever had. The celery & onions add just the right crunch & flavor. The bisquit mix is just enough to hold them together, but keep them juicy. Try these, they are excellent.

Ingredients Nutrition


  1. Mix all ingredients together well.
  2. Form into 1in balls.
  3. Place on ungreased shallow pan.
  4. Bake at 375* for 15 minutes until golden brown.

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