Cheesy Rolls (To Have With Soup or As a Snack)

Total Time
10mins
Prep 5 mins
Cook 5 mins

Ideal Rolls to have with soup or a snack using those prepared rolls that just need baking in a pkt from the supermarket.. I have also spread some relish or chutney on the rolls before adding the cheese just for a change. We love them both ways.

Directions

  1. Slice rolls in half horizontally.
  2. Top bottom halves with grated cheese.
  3. Replace tops.
  4. Bake at 220"C for 3 -5 minutes or until golden.
Most Helpful

Quick and easy side dishes, we loved these and made them a few times.. Thanks so much for posting your recipe Jen T

Chef floWer January 27, 2012

OMG so simple to make! Made these to go with homemade chicken soup for the weekend and the guys raved about them. Requests for more this weekend for ice fishing. Definite KEEPER! AUS/NZ Swap 37

Chef1MOM-Connie February 10, 2010