Cheesy Rice-Corn Skillet

Total Time
26mins
Prep 10 mins
Cook 16 mins

Fix this on your stove top under 30 minutes.

Ingredients Nutrition

Directions

  1. In a large skillet sprayed with butter-flavored cooking spray, saute celery and onion for 6 to 8 minutes or until just tender.
  2. Stir in rice and corn.
  3. In a small bowl, combine dry milk powder and water.
  4. Add milk mixture to the celery mixture.
  5. Mix well to combine.
  6. Stir cheddar cheese, Parmesan cheese, parsley flakes and lemon pepper into celery mixture.
  7. Lower heat and simmer for 10 minutes, stirring occasionally.

Reviews

(1)
Most Helpful

I did a half batch, this was nice & creamy & I liked it but I did find that the rice was a little gluggy & it wasn't really a hit with the rest of the family hence the 3 stars, sorry but thanks for posting!

**Mandy** February 04, 2008

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