Cheesy Potatoes With Crunch Topping

Total Time
1hr
Prep 15 mins
Cook 45 mins

A combination of potatoes, soup and cheese that is an absolute hit at potlucks or family dinners.

Ingredients Nutrition

Directions

  1. Mix together potatoes, cheese, sour cream, soup, onion, salt and pepper.
  2. Place in casserole dish top with corn flakes/margarine mixture.
  3. Bake at 350° for 45 - 50 minutes.

Reviews

(1)
Most Helpful

Very tasty potatoes! I love the fact that it doesn't call for butter in the potato mixture, just the topping. Cheesy and delicious! Thanks for sharing.

Hazeleyes October 03, 2008

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