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    You are in: Home / Recipes / Cheesy Potatoes With Crunch Topping Recipe
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    Cheesy Potatoes With Crunch Topping

    Cheesy Potatoes With Crunch Topping. Photo by Chef #1802877292

    1/2 Photos of Cheesy Potatoes With Crunch Topping

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Kanab2000's Note:

    A combination of potatoes, soup and cheese that is an absolute hit at potlucks or family dinners.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together potatoes, cheese, sour cream, soup, onion, salt and pepper.
    2. 2
      Place in casserole dish top with corn flakes/margarine mixture.
    3. 3
      Bake at 350° for 45 - 50 minutes.

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    Ratings & Reviews:

    • on October 03, 2008

      55

      Very tasty potatoes! I love the fact that it doesn't call for butter in the potato mixture, just the topping. Cheesy and delicious! Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Potatoes With Crunch Topping

    Serving Size: 1 (258 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 882.4
     
    Calories from Fat 538
    61%
    Total Fat 59.8 g
    92%
    Saturated Fat 22.5 g
    112%
    Cholesterol 76.4 mg
    25%
    Sodium 1517.3 mg
    63%
    Total Carbohydrate 69.7 g
    23%
    Dietary Fiber 5.3 g
    21%
    Sugars 4.5 g
    18%
    Protein 18.1 g
    36%

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