Cheesy Potatoes-Dutch Oven

READY IN: 1hr 40mins
Recipe by MadCity Dale

Recipe used next day after the sweet potatoe and onion dutch oven bake.

Top Review by Sher Shields

I added salt and pepper and onion powder to give it more flavoring, but great recipe and very easy!

Ingredients Nutrition

Directions

  1. Melt butter in bottom 10" ducth oven and add cornflakes into butter. Remove butter and cornflakes to another container.
  2. Add 3/8" cubed potatoes, with skin on, into dutch oven. Mix milk and soup together and pour over potatoes.
  3. Arrange grated cheese or slices to cover the potatoes. Sprinkle corn flakes over top.
  4. Bake on medium high heat, covered.

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