Cheesy Potato Puff

Submitted by ratherbeswimmin

"Wonderful dish when you want something a little different than plain mashed potatoes."

 

• Ready In: 1hr 15mins
• Ingredients: 6
• Serves: 8-10

ingredients

• 12 medium potatoes, peeled (about 5 lb.)
• 1 teaspoon salt, divided
• 3⁄4 cup butter or 3/4 cup margarine
• 2 cups shredded cheddar cheese
• 1 cup milk
• 2 eggs, beaten

directions

1. Place potatoes in a large Dutch oven, cover with water.
2. Add 1/2 teaspoon salt; cook until tender.
3. Drain; mash potatoes until smooth.
4. In a saucepan, cook and stir butter, cheese, milk, and remaining salt until smooth.
5. Stir into potatoes; fold in eggs.
6. Pour into a greased 3-quart baking dish.
7. Bake, uncovered at 350 degrees for 40 minutes or until puffy and golden brown.

Reviews

[Sassy J]

Delicious cheesy mashed potato dish. Makes a ton. Simple prep. Very happy.

 

[sparkling_eyzz]

Yummm!! It is simple, different and gooood!! This recipe can be made with additional items of all sorts also to make it even more your own! I love it!

 

[DebraAnn Taylor]

This was so good!! I added just a touch of bacon bits, and the family loved it, even the 6 yr old, who hates potatoes.. Thank you so much for this great recipe, I will be making it again and again..So simple and so yummy!