Cheesy Potato Pie

Be the first to review
READY IN: 1hr 30mins
Recipe by Dienia B.

For Zaar tour 6. A vegetarian pie. I think this could easily be a freezer meal.

Ingredients Nutrition


  1. Cook potatoes; drain; mash; add milk,1 oz butter, and 2 oz cheese.
  2. Meanwhile saute 1 oz butter, leeks, and red pepper for 5 minutes.
  3. Add zucchini, mushrooms, paprika, turmeric, and pepper.
  4. Fry for 2 minutes; sprinkle in flour; add vegetable stock; cook for 5 minutes.
  5. Put veggies in casserole.
  6. Top with potatoes; sprinkle with cheese.
  7. Bake at 400 degrees Fahrenheit for 20 minutes or until crisp, not burned.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a