Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cheesy Potato Pancakes With Sausage Recipe
    Lost? Site Map

    Cheesy Potato Pancakes With Sausage

    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    15 mins

    6 mins

    internetnut's Note:

    I have not tried this recipe. I got this recipe from the Sunday coupons. I plan to use homemade pancake mix and sugar free log cabin syrup.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 12 ounces johnsonville original breakfast sausage patties
    • crisco original nonstick cooking spray
    • 1 cup hungry jack buttermilk pancake mix (just add water)
    • 1 1/2 cups hungry jack mashed potato flakes
    • 2 1/2 cups milk
    • 2 large eggs
    • 2 tablespoons crisco vegetable oil
    • 2 tablespoons hungry jack microwave ready regular syrup (optional)
    • 1/2 cup shredded carrot
    • 1/4 cup sliced green onion
    • 1/4 cup grated parmesan cheese
    • 1/2 cup shredded sharp cheddar cheese

    Directions:

    1. 1
      Cook and crumble sausage patties in large skillet over medium heat until no longer pink. Drain, if necessary.
    2. 2
      Spray skillet or griddle with no stick spray. Heat skillet over medium-high heat or electric griddle to 375.
    3. 3
      Combine pancake mix and potato flakes in large bowl, whisk together milk, eggs, oil and syrup, if using. Add liquids to dry ingredients, stirring just until large lumps disappear. Blend in carrots, green onions, parmesan cheese and cooked sausage.
    4. 4
      Pour 1/4 cup batter for each pancake onto hot skillet or griddle. Cook for 3 minutes. Turn. Cook 2-3 minutes more or until golden brown. Place 3 or 4 pancakes on dinner plate. Sprinkle with cheddar cheese and serve.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Cheesy Potato Pancakes With Sausage

    Serving Size: 1 (212 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 729.1
     
    Calories from Fat 410
    56%
    Total Fat 45.6 g
    70%
    Saturated Fat 17.0 g
    85%
    Cholesterol 215.4 mg
    71%
    Sodium 1258.1 mg
    52%
    Total Carbohydrate 46.9 g
    15%
    Dietary Fiber 2.6 g
    10%
    Sugars 1.7 g
    6%
    Protein 31.9 g
    63%

    The following items or measurements are not included:

    breakfast sausage patties

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites