1 Review

I made this recipe per the instructions but for 2 people. I used fresh grated potatoes. Your best bet is to use frozen or partly cooked potatoes as mine did not get all the way done after baking 50 minutes. I also have to use lactose free milk so I did not use the half and half which would have made this dish have richer flavor. Also she does not say in her recipe what degree to put the oven on. I set mine at 350. You taste the cheese but other spices need to be added. If you don't like a lot of spices in your potatoes then this recipe would be just fine for you. Sorry Mostrah

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KGCOOK September 07, 2007
Cheesy Potato Kugel