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    You are in: Home / Recipes / Cheesy Potato & Ham Soup Recipe
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    Cheesy Potato & Ham Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Parrot Head Mama's Note:

    A definate favorite of my family's. Freezes well. A very filling soup. I serve it with a nice fresh loaf of bread or some fresh rolls. Prep time is considerably less if you have & use a food processor to chop and grate veggies. Good leftover as well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large, heavy saucepan, bring first 6 ingredients to a boil.
    2. 2
      Cook til veggies are tender.
    3. 3
      Mix milk& flour together and add to veggies.
    4. 4
      Cook, uncovered, until boiling, STIRRING nearly constantly.
    5. 5
      Add the cheese, salt, pepper& ham.
    6. 6
      Stir til cheese is melted.
    7. 7
      ***Iusually double this recipe***.

    Ratings & Reviews:

    • on March 05, 2010

      This soup is wonderful, I did leave out the carrots ( not to fond of them) and added more cheese. Made a double batch, not a drop left. It won't be long before I make it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 05, 2007

      55

      This is a great potato soup. I quadrupled the recipe for daycare and so I would have some leftover to freeze. Made with 1% milk and it was still creamy enough. I followed the recipe exactly, but I love that it is a basic recipe that you can embellish to your taste. I am sure that I will make this again and again, adding something different each time. Maybe bacon, or swiss or green onions...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2007

      55

      outstanding! i love this recipe, it's easy to make and most everything i already had on hand! the familt loved it too...its just excellent!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Cheesy Potato & Ham Soup

    Serving Size: 1 (454 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 387.8
     
    Calories from Fat 142
    36%
    Total Fat 15.8 g
    24%
    Saturated Fat 10.0 g
    50%
    Cholesterol 57.0 mg
    19%
    Sodium 1478.9 mg
    61%
    Total Carbohydrate 45.9 g
    15%
    Dietary Fiber 4.6 g
    18%
    Sugars 7.7 g
    30%
    Protein 16.4 g
    32%

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