Cheesy Poppy Seed Chicken Casserole

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Total Time
1hr 20mins
35 mins
45 mins

This recipe can feed a family or 1 person can have great leftovers for a few days.

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  1. Prehead oven to 350°F.
  2. Cut baked chicken breast into pieces.
  3. Mix chicken in bowl with cheddar cheese, sour cream, and cream of celery.
  4. Crush the ritz crackers in a seperate bowl which should total 50 crackers or a 1 1/2 sleeves.
  5. Leave enough aside to sprinkle on top of the casserole.
  6. Melt the butter.
  7. Now mix the crushed crackers with the chicken mix and add the melted butter and poppyseeds.
  8. Spread into cassarole dish.
  9. Sprinkle remaining crackers atop the chicken mixture.
  10. Bake at 350F for 35 to 45 minutes or until bubbly.