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    You are in: Home / Recipes / Cheesy Parmesan Crackers (so easy!) Recipe
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    Cheesy Parmesan Crackers (so easy!)

    Cheesy Parmesan Crackers (so easy!). Photo by JusAtaste

    1/1 Photo of Cheesy Parmesan Crackers (so easy!)

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Ocean~Ivy's Note:

    This is a really neat and fun recipe! 8)

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    Ingredients:

    Yield:

    crackers

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350.
    2. 2
      In large bowl or food processor,cut butter into the flour until the mix resembles coarse meal.
    3. 3
      Add cheese& egg yolk,mix well.
    4. 4
      Add just enough water to form a dough that will hold together in a cohesive ball.
    5. 5
      (Texture will be somewhat crumbly,but dough will hold together when pressed) Divide dough into 2 equal portions for rolling.
    6. 6
      On floured surface,roll each into a rectangle about 1/4 inch thick.
    7. 7
      Cut out individual crackers about 2 inches across with cookie cutter or sharp knife.
    8. 8
      Place them on ungreased baking sheet,& prick each 2 or 3 times with a fork.
    9. 9
      Bake 10 minutes,& turn the crackers over.
    10. 10
      Bake another 5-10 minutes,or until medium brown.
    11. 11
      Let them cool on wire rack.

    Ratings & Reviews:

    • on May 19, 2013

      55

      Just made these...quick, easy, delicious!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Parmesan Crackers (so easy!)

    Serving Size: 1 (647 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 60.5
     
    Calories from Fat 31
    52%
    Total Fat 3.5 g
    5%
    Saturated Fat 2.1 g
    10%
    Cholesterol 13.5 mg
    4%
    Sodium 78.0 mg
    3%
    Total Carbohydrate 4.9 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 2.1 g
    4%

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