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    You are in: Home / Recipes / Cheesy Onion Soup Recipe
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    Cheesy Onion Soup

    Cheesy Onion Soup. Photo by *Parsley*

    1/1 Photo of Cheesy Onion Soup

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Darlene Summers's Note:

    This is a very old time recipe. It was from my Grandma's recipes.

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    Ingredients:

    Yield:

    bowls

    Units: US | Metric

    Directions:

    1. 1
      Melt shortening in a pot and add the onions; cook till browned.
    2. 2
      Add flour, stirring constantly.
    3. 3
      Add milk (a little at a time), stirring constantly.
    4. 4
      When soup gets HOT and THICK, add the cheese and stir till cheese is melted and soup is smooth.
    5. 5
      Season with salt and pepper.
    6. 6
      Shake paprika on top of soup in bowl and serve.

    Ratings & Reviews:

    • on January 02, 2006

      55

      Wonderfully thick and cheesey soup. The browned onion gives it a nice, mildly sweet flavor. I put a little paprika in the soup as well as on top when served. Thanx for sharing Grandma's recipe. I'll make it again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Onion Soup

    Serving Size: 1 (1458 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 273.1
     
    Calories from Fat 139
    50%
    Total Fat 15.4 g
    23%
    Saturated Fat 7.1 g
    35%
    Cholesterol 34.1 mg
    11%
    Sodium 122.9 mg
    5%
    Total Carbohydrate 25.4 g
    8%
    Dietary Fiber 1.6 g
    6%
    Sugars 4.7 g
    18%
    Protein 9.4 g
    18%

    The following items or measurements are not included:

    American cheese

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