Cheesy Onion Bread With Poppy Seeds
- Ready In:
- 40mins
- Ingredients:
- 10
- Yields:
-
9 pieces
ingredients
- 2 medium onions, chopped
- 14.79 ml butter
- 59.14 ml butter
- 354.88 ml flour
- 4.92 ml baking powder
- 4.92 ml salt
- 1 egg, beaten
- 118.29 ml milk
- 236.59 ml cheddar cheese, grated and divided
- 14.79 ml poppy seed
directions
- Saute onion in the 1 T butter until golden
- In a bowl, combine flour, baking powder and salt. Cut the butter into the flour until until it resembles small pebbles. Stir in the egg and milk.
- Add the onion and 1/2 cup of the cheese. Spread the batter in a round or square 8 x 8 cake pan.
- Sprinkle with the rest of the cheese and poppy seeds.
- Preheat oven to 400. Bake for 20 - 25 minutes.
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