Cheesy Noodles and Mushrooms

READY IN: 50mins
Evie*
Recipe by ratherbeswimmin'

Sooooo incredible.

Top Review by FruitLoop

This was a rich, creamy, comforting dish. This dish is loaded with mushrooms and that makes this superb. I left out the nutmeg because my kids are slightly picky. I made this as a side dish for roast chicken but I think it would make a great meatless main dish as well. Thanks Nurse Di.

Ingredients Nutrition

Directions

  1. Saute mushrooms in butter until tender.
  2. Add onion and green onion; cook 2 minutes; set aside.
  3. Cook noodles according to package directions; drain and return immediately to saucepan.
  4. Add remaining ingredients except sauteed vegetables and parsley; cook over low heat until cheese melts, stirring constantly.
  5. Add sauteed vegetables, stirring gently.
  6. Sprinkle with parsley, and serve immediately.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a