Cheesy New Orleans Shrimp Dip

Be the first to review
READY IN: 1hr 10mins
Recipe by PSU Lioness

Found this one in the "Fix-It and Forget It" cookbook and I am posting for safekeeping. I haven't tried it and I can tell that I am going to have to adjust it when I make it. I will update after I make it.

Ingredients Nutrition


  1. Cook bacon until crisp. Drain. Crumble.
  2. Saute onion and garlic in bacon drippings. Drain on paper towel.
  3. Coarsely chop shrimp.
  4. Combine all ingredients except chips in a slow cooker.
  5. Cover. Cook on Low 1 hour, or until cheese is melted.
  6. Thin with milk if too thick.
  7. Serve with chips.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a