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    You are in: Home / Recipes / Cheesy Nacho Dip Aka "pumpkin Dip" Recipe
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    Cheesy Nacho Dip Aka "pumpkin Dip"

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    msjill111's Note:

    I've been using this recipe for years. My sister named it Pumpkin Dip because she says she can taste pumpkin in it-I think it comes from the brand of chili. At any rate it's awesome and so easy to put together. I cook it in my fondu pot which also keeps it warm for parties and such. You can add additional ingrediants-I've added hamburger, green onions, onions, the options are endless-it's up to your taste. Enjoy

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    Units: US | Metric


    1. 1
      Soften cream cheese in microwave until spreadable.
    2. 2
      Spread on bottom of either an 8x8 baking dish or fondu pot.
    3. 3
      Pour chili over top of cream cheese.
    4. 4
      Add sharp cheddar cheese on top.
    5. 5
      You can either bake it in an 8x8 baking dish for 20-30 minutes at 350 degrees or layer in a fondu pot and heat till bubbly.
    6. 6
      Top with sour cream as served to taste.

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    Nutritional Facts for Cheesy Nacho Dip Aka "pumpkin Dip"

    Serving Size: 1 (73 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 218.5
    Calories from Fat 160
    Total Fat 17.7 g
    Saturated Fat 10.7 g
    Cholesterol 56.0 mg
    Sodium 431.6 mg
    Total Carbohydrate 6.0 g
    Dietary Fiber 1.8 g
    Sugars 0.7 g
    Protein 9.8 g

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