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    You are in: Home / Recipes / Cheesy Mini Corn Muffins Recipe
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    Cheesy Mini Corn Muffins
    Cheesy Mini Corn Muffins. Photo by AZPARZYCH

    Photo by AZPARZYCH

    11 Photos of Cheesy Mini Corn Muffins

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    Rate it! | Read 18 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    BLUE ROSE's Note:

    Another recipe I found at the fair. I took a guess on the yield. I hope I am close.

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    Ingredients:

    Yield:

    mini mu ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325°F.
    2. 2
      Mix yogurt and oil in a mixing bowl. Add eggs, sugar and mix. Add corn, cheese, flour, corn meal, baking powder and salt.
    3. 3
      Mix until all ingredients are moistened.
    4. 4
      Lightly spray mini muffin cups.
    5. 5
      Fill each cup with about 1 tbs mixture.
    6. 6
      Bake for 13 to 15 minutes or until toothpick comes out clean.
    7. 7
      Remove from pan.
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    Nutritional Facts for Cheesy Mini Corn Muffins

    Serving Size: 1 (739 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 81.5
     
    Calories from Fat 31
    38%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.8 g
    4%
    Cholesterol 10.2 mg
    3%
    Sodium 143.8 mg
    5%
    Total Carbohydrate 11.2 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.7 g
    14%
    Protein 1.8 g
    3%
    Detailed Nutrition Values About Nutrition Info

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