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For being so easy, this is very good. Cheesy with a little sweetness from the creamed corn. I used a red bell pepper and saved some for the garnish. This is a good soup for kids. Thanx for sharing.

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*Parsley* September 30, 2011

Very tasty and easy. I wasn't sure if I liked it after the first bite, but after a little salt and pepper it was divine.I doubled up the onions and used about 28 ounces of corn, making the soup thicker, which I enjoyed. I also used shredded cheese because that's what I had, but it worked fine. My boyfriend said this might be the best thing I've cooked for him so far. Thanks for the recipe!

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The Nerdy Chef January 02, 2008
Cheesy Mayan Maize Soup