Cheesy Mashed Potato Casserole

READY IN: 45mins
Recipe by Graybert

Oh so good and so easy! A favorite at our home!

Top Review by micha

This is our ritual turkey dinner potato dish not only because of its fabulous taste. It actually improves by resting in the fridge overnight, saving time and hassle on the big day. Reheat, covered, @ 350 deg. for 30 - 40 min. while the bird rests after coming out of the oven. For lower fat (and equally delicious taste) you can sub 1/2 c. creamed cottage cheese for the cream cheese.

Ingredients Nutrition

Directions

  1. Cook potatoes in boiling water until tender; drain.
  2. Mash.
  3. Stir in cream cheese, sour cream, onions, melted butter, salt, garlic powder and pepper.
  4. Place in a 2-quart casserole dish.
  5. Sprinkle with paprika and dot with butter.
  6. Bake, uncovered, at 375º for 20 minutes.

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