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    You are in: Home / Recipes / Cheesy Manicotti Recipe
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    Cheesy Manicotti

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    40 mins

    30 mins

    ratherbeswimmin''s Note:

    Wonderful!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook manicotti shells according to package directions; drain.
    2. 2
      Pour half of spaghetti sauce into a lightly greased 13x9 inch baking dish.
    3. 3
      Combine 1 1/2 cup mozzarella cheese and next 7 ingredients; mix well.
    4. 4
      Stuff manicotti shells with cheese mixture; arrange in sauce.
    5. 5
      Pour remaining spaghetti sauce over manicotti; bake at 350 degrees for 25 minutes.
    6. 6
      Sprinkle with remaining 1/2 cup mozzarella; bake an additional 5 minutes.

    Ratings & Reviews:

    • on November 15, 2002

      35

      There's no need to cook an entire (8 oz.) pkg. of the manicotti shells. I used the Creamettes' brand, and the filling filled only 9 shells. It was abit tricky and messy to fill these shells, since no beef was added. A (26 oz.) jar of a Traditional Spaghetti Sauce worked well with this recipe. Since I didn't have fresh chives, I used 1-tsp. of the dried. Vegetarians probably will enjoy this recipe, but my husband and I prefer the beef-cheese filled manicotti. My husband just prefers my recipe, what can I say. I give this recipe 3 stars.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Manicotti

    Serving Size: 1 (263 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 506.2
     
    Calories from Fat 168
    33%
    Total Fat 18.7 g
    28%
    Saturated Fat 8.4 g
    42%
    Cholesterol 112.2 mg
    37%
    Sodium 1422.8 mg
    59%
    Total Carbohydrate 53.9 g
    17%
    Dietary Fiber 2.1 g
    8%
    Sugars 15.6 g
    62%
    Protein 29.2 g
    58%

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