Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cheesy Loaded Hash Browns Casserole Recipe
    Lost? Site Map

    Cheesy Loaded Hash Browns Casserole

    Cheesy Loaded Hash Browns Casserole. Photo by *Parsley*

    1/2 Photos of Cheesy Loaded Hash Browns Casserole

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    *Parsley*'s Note:

    Great hashbrown casserole.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 350°. Lightly grease/spray a 13x9-inch baking pan.
    2. 2
      In a large skillet over med-high heat, melt butter; add onion, green pepper, and tomato and sauté for 5-7 minutes.
    3. 3
      Add flour to skillet and stir briskly until flour is absorbed.
    4. 4
      Add broth, milk, hashbrowns, ham, pepper, salt, and parsley to skillet. Cook for about 5 minutes, stirring often.
    5. 5
      Stir in the cheese; stir to combine well.
    6. 6
      Pour into prepared baking dish.
    7. 7
      Bake, uncovered for about 30 minutes or until sides bubbly and top is slightly browning.

    Ratings & Reviews:

    • on March 31, 2007


      Very good; lots of flavor; only change was to add celery to the onion-green pepper mix. Going to try the leftovers mixed with eggs in the morning. Yummy recipe, Parsley.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 15, 2006


      This wasn't bad but turned out a little more mushier than I would have liked. Was looking for that crispy brown outside and it just didn't happen for me. Cooked it even much longer than the recipe stated. I mean, it worked out but I guess it just wasn't what I was looking for that day. But Parsley I will always be trying your recipe's!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cheesy Loaded Hash Browns Casserole

    Serving Size: 1 (178 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 176.3
    Calories from Fat 78
    Total Fat 8.7 g
    Saturated Fat 5.2 g
    Cholesterol 23.7 mg
    Sodium 286.8 mg
    Total Carbohydrate 18.4 g
    Dietary Fiber 1.7 g
    Sugars 1.4 g
    Protein 6.8 g

    The following items or measurements are not included:

    cubed ham

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes