4 Reviews

I think this needs more than 5 stars. I have never made a flavoured butter. I now know I need to make more. This is great I tried it on piece of toast. I will be making scones to try it on. This is great! Thanks for posting.

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barefootmommawv February 14, 2009

This is the 3rd flavored butter recipe I've tried during ZWT & all have been amazing discoveries for me. I also used it on a bagel, but definitely plan to make our favorite scones for this one & can't wait! Yum! Thx for posting.

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twissis June 21, 2006

Really lovely recipe! I used it on bagels, but can see it being used on the poundcake I have on hand. I found I liked it better after thoroughly chilled. It was firmer and more spreadable. I am sure to use this recipe again. Thank you for sharing the recipe.

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Susie D June 21, 2006

This is really so GOOD! I enjoyed it on home made bread! This would be great on anything even ice a cake with it! Any citrus would work in this!

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Rita~ April 24, 2006
Cheesy Lemon Butter